
Product Insights
Chili sauce is a tomato‑based hot condiment packaged in a glass jar, containing 60 % tomato puree, sugar, onions, spirit vinegar, paprika and spices. It falls under the “Dressings and sauces” PNNS group, carries a Nutri‑Score of C and is classified as NOVA 3, indicating a processed product. While it delivers modest protein (1 g per 100 g) and a high fruit‑vegetable content (≈ 78 % legumes/veggies), it is high in sugars (16 g per 100 g) and contains a relatively high salt level for a sauce, though its fat and saturated‑fat are negligible.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average hot‑sauce category, this chili sauce contains markedly more sugar (16.1 g vs 10.95 g per 100 g), far less fat (0.3 g vs 12.0 g), and lower salt (1.6 g vs 5.0 g), resulting in about half the calories of the typical product.
Ingredients
60% Tomatenmark, Zucker, 12% Zwiebeln, Branntweinessig, 5% Paprika, modifizierte Stārke, Speisesalz, 0,7% Chili, Sambal Oèlek (Tomatenmark, Wasser, Paprika, Speisesalz, Chili Branntweinessig, Stärke), Gewürze, Kräuter,
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Frequently Asked Questions
Everything you need to know about Chili sauce.













