
Product Insights
Mini taquitos jamon curado is a dry‑cured pork ham snack from Spain that is marketed as gluten‑free and lactose‑free. It belongs to the meat group, carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed status with added salt, potassium lactate, sodium nitrite and potassium nitrate; it provides 30 g protein per 100 g, low sugars (1.5 g) but high salt (3.6 g) and moderate saturated fat (4 g). While the high protein and low sugar make it a convenient snack, the elevated salt and presence of preservatives limit its suitability for low‑sodium or clean‑label diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cured‑ham snack, this mini ham contains markedly less fat and saturated fat, far more protein, about the same sugar, and slightly higher salt.
Ingredients
Jamón de cerdo, sal, estabilizante: lactato potásico; conservadores: nitrito sódico, nitrato potásico.
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Frequently Asked Questions
Everything you need to know about Mini taquitos jamón curado.











