
Product Insights
Yaourts à la grecque lit de fraise is a Greek‑style strawberry‑layered yogurt made in France and belongs to the Milk and yogurt family. It carries a Nutri‑Score of C and is classified in NOVA group 4, indicating it is ultra‑processed, with a high sugar content (13.5 g per 100 g) and moderate fat (6.1 g per 100 g) while keeping salt low at 0.1 g per 100 g. Although it provides modest protein (2.4 g), some fiber (0.5 g) and calcium, the product’s added sugars, processed additives and low protein relative to typical yogurts temper its nutritional benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt (7.46 g sugar, 5.97 g fat, 1.03 g salt per 100 g), this product contains about 13.5 g sugar and 6.1 g fat, while its salt level is markedly lower at 0.1 g.
Ingredients
65,1 % whole milk (origin: france), 10,6 % sugar, 10 % strawberry, cream (milk (origin: france)), water, skimmed milk powder (origin: france), flavour, colour: carmine, modified tapioca starch, thickener: carrageenans, glucose-fructose syrup, lactic ferments (milk),
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Frequently Asked Questions
Everything you need to know about Yaourts à la grecque lit de fraise.









