
Product Insights
Milk Choco Pillows are a breakfast-cereal product belonging to the 'breakfast-cereals' PNNS group, featuring a milk‑chocolate coating and a biscuit‑like pillow shape. They carry a Nutri‑Score of D and are classified in the ultra‑processed NOVA 4 category, reflecting a formulation that includes added sugars, emulsifiers, and antioxidants. Compared with typical cereals, they are higher in sugar and fat, lower in fiber and protein, and contain milk, gluten and soy allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
The product contains about double the sugar (28 g vs 14 g) and roughly 30 % more fat (12 g vs 9 g) than the average filled cereal, while its salt level (0.59 g) is less than half the typical amount.
Ingredients
Granen 59% (nistries, tarwebloem, havermeel, volkerentarwebloem), melkchocoladevalling 35 % (suiker, zonneblo - emolle, melkchocolade 5,2% (cacaomassa, vollemelkpoeder, mager cacaspoeder, suiker), mageremelkpoeder, mager cacaopoeder, weis poeder (melk), emulgator (lecithinen), natuurlijk vanillearoma, anti - oxidant (tocofevolrijk extract)), suiker, inuline (oplosbare vezels), Meurstof (beta-caroteen), zout, antioxidant (tocoferolrijk extract) Kan sporen van soja, amandelen, hazelnoten, walnoten, cashewnoten, pecannoten, paranoten, pistachenoten en macadamianoten bevatten.
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Frequently Asked Questions
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