
Product Insights
Sojasauce is a gluten‑free Indonesian‑style soy sauce packaged in a 125 ml glass bottle. It belongs to the Dressings and sauces group, carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed nature with high levels of sugars (≈ 39 g/100 g) and salt (≈ 13 g/100 g) alongside modest protein (≈ 6 g/100 g). The sauce is low in fat, contains no saturated fat, and its eco‑score of A indicates a relatively favorable environmental impact, though it includes additives such as potassium sorbate and natural benzoate.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average soy‑sauce, this product contains roughly three‑times more sugar and more than double the salt, while offering almost no fat and twice the protein.
Ingredients
Melasse, Wasser, Würze aus _Soja_ und Mais, Speisesalz, Dextrose, Säuerungsmlttel: Milchsaure; Konservierungsstoff: Kaliumsorbat, Natrlumbenzoat
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Frequently Asked Questions
Everything you need to know about Sojasauce.









