
Product Insights
Evaporated milk is a concentrated dairy beverage made from whole milk and skimmed milk solids, sold in a 410 g aluminum can. It belongs to the Milk and dairy products group, is classified as NOVA 1 (minimally processed) but carries a Nutri‑Score of E due to its high sugar (12 g), total fat (9.1 g) and saturated fat (6.2 g) per 100 g, while its salt level is moderate at 0.32 g. The product does provide a good protein content (7.5 g) and contains added vitamin D, yet its elevated sugar and saturated fat make it less suitable for low‑calorie or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dairy products, this evaporated milk contains substantially more sugar (12 g vs 7.5 g), fat (9.1 g vs 6.0 g), saturated fat (6.2 g vs 3.7 g) and calories (162 kcal vs 113 kcal), while its salt content is lower (0.32 g vs 1.03 g).
Ingredients
Whole _Milk_, Stabiliser: Sodium Phosphates; Vitamin D. Minimum Milk Fat 9%, non fat milk solids 22%
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Frequently Asked Questions
Everything you need to know about Evaporated milk.












