
Product Insights
Pudding Vainilla is a 200 g vanilla-flavored dairy dessert sold at Aldi, labeled gluten‑free and without added sugars. It provides low sugar (4 g per 100 g), low fat (1.5 g), low salt (0.12 g) and high protein (10 g), which earns it a Nutri‑Score of A. Nevertheless, it is classified as ultra‑processed (NOVA 4) and contains multiple additives such as carrageenan (E407), sodium alginate (E466), acesulfame K (E950) and sucralose (E955), and it includes milk, making it unsuitable for vegans and those with dairy allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average pudding, this vanilla pudding contains about one‑third the sugar, less than a third the fat, and roughly one‑quarter the salt while delivering roughly 1.5 times more protein.
Ingredients
Latte scremato, 85% proteine de lite H panna, amido modificato, enzima lattasi, addensanti: carragenina, E 466; estratto di cartamo a 2 colorante, edulcoranti: acesulfame K, sucralosio; aroma naturale vaniglia, aroma naturale
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Frequently Asked Questions
Everything you need to know about Pudding Vainilla.










