
Product Insights
Suzi Wan Coconut Milk is a plant-based milk substitute listed under the PNNS groups 'Beverages' and 'Plant-based milk substitutes', sold in a 500 ml recyclable brick. It receives a Nutri-Score of E and falls into the ultra-processed NOVA 4 category due to its industrial coconut extract and added stabilisers (xanthan gum, guar gum). The product is vegan, free of colourings and low in sugar and salt, but it is very high in saturated fat (18 g per 100 ml) and total energy, which may limit its suitability for heart-healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage in its category, this coconut milk contains markedly less sugar (2.4 g vs 10.76 g) and salt (0.04 g vs 0.37 g), but its saturated fat is dramatically higher (18 g vs 3.38 g) and its energy content (~189 kcal) exceeds the typical 142 kcal, positioning it as a low-sugar, high-fat option.
Ingredients
Extrait de noix de coco (64%), eau, stabilisants (gomme xanthane, gomme de guar).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Lait de coco.











