
Product Insights
Pizza Delamama Bolo di Mozza is a frozen pizza made in Germany and sold in French supermarkets. It belongs to the "Pizza pies and quiches" PNNS group, delivers 253 kcal per 100 g, provides 11 g of protein and 2.2 g of fiber, but carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4). While its fat (9.4 g) and salt (1.2 g) levels are lower than many frozen pizzas, the sugar (4.4 g) and saturated fat (3.3 g) remain notable, and it contains the allergens gluten and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen pizza, this pizza contains less fat (9.4 g vs 11.36 g) and salt (1.2 g vs 2.24 g), higher fiber (2.2 g vs 1.58 g) and protein (11 g vs 10.76 g), but slightly more sugars (4.4 g vs 4.14 g) and carbohydrates (30 g vs 28.98 g).
Ingredients
Farine de blé, eau, purée de tomates 11%, viande de bœuf cuite 10,5%, mozzarella en saumure 5,9%, mozzarella 5,3%, gouda 4,3%, huile de colza, oignons frits 2,2% (oignons, huile de tournesol), levure, sel, sucre, dextrose, huile d'olive, oignons rôtis (oignons, huile de tournesol), épices, amidons, amidon de blé, plantes aromatiques, jus de légumes concentré (champignons, tomates, carottes, oignons, poivrons, ail), huile de tournesol. Les pourcentages sont exprimés sur le total de la recette.
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Frequently Asked Questions
Everything you need to know about Pizza Delamama Bolo di Mozza.











