
Product Insights
Prinzenrolle Schoko is a chocolate‑coated biscuit marketed as a sweet snack and falls under the Sugary snacks and Biscuits and cakes families. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature, with high sugar (30 g) and saturated fat (8.8 g) per 100 g, moderate total fat (19 g), and low salt (0.33 g). The product is labeled vegan and vegetarian, bears Rainforest Alliance certification for sustainable palm oil, but contains palm oil, several additives (E322, E500, E500i, E503) and traces of soy, nuts and milk that may concern allergen‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, Prinzenrolle Schoko contains slightly more sugar (30 g vs 28.9 g per 100 g) and fat (19 g vs 17.7 g), while its salt level is considerably lower (0.33 g vs 2.0 g).
Ingredients
Weizenmehl, Zucker, Palmfett, Welzenstärke, fettarmes Kakaopulver (5,5 %), Glukosesirup, Zartbitterschokolade (2,3 %) (Kakaomasse, Zucker, Emulgator (Lecithine)), Backtriebmittel (Ammoniumcarbonate, Natriumcarbonate), Salz, Erbsenprotein, Emulgator (Lecithine), Säureregulator (Natriumcarbonat). Kann Spuren enthalten von: Soja, Schalenfrüchten, Milch.
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Frequently Asked Questions
Everything you need to know about Prinzenrolle Schoko.











