
Product Insights
Ritter Sport Marzapane chocolate is a 100 g dark chocolate bar filled with almond marzipan, marketed as a plant-based snack and classified under the Sugary snacks and Chocolate products categories. It carries a Nutri-Score of E and is placed in NOVA group 4, reflecting its ultra-processed nature and a composition that is high in sugars (about 51 g per 100 g), saturated fat (about 11 g per 100 g) and includes emulsifiers (lecithins) and humectants, while also providing about 6.5 g of fiber. The bar is certified gluten-free and bears the Rainforest Alliance label, but it contains allergens such as almonds and soy and may have traces of peanuts, milk and egg.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this chocolate contains about 28% more sugar (51.6 g vs 40.2 g per 100 g) while its saturated fat is roughly 40% lower (11.3 g vs 19.0 g), and its fiber (6.5 g) is slightly above the typical 6 g.
Ingredients
sugar, cocoa mass¹, ALMONDS (16 %), cocoa butter¹, invert sugar syrup, emulsifier (SOYA lecithins), humectant (invertase). May contain traces of peanuts, other nuts, cereals containing gluten, milk and egg. ¹Rainforest Alliance Certified
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Frequently Asked Questions
Everything you need to know about Ritter Sport Marzapane chocolate.









