
Product Insights
Fresh cream cheese from Belje is a spreadable dairy product classified in the salty and fatty foods group. It carries a Nutri-Score of D and falls into the NOVA 4 ultra-processed category, with high saturated fat (15.9 g per 100 g) and modest salt (0.75 g per 100 g). While it provides 6.1 g of protein and a creamy texture, its calorie density (234 kcal per 100 g) and elevated saturated fat make it less suitable for low‑fat or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese‑spread category, this cream cheese contains more fat (22 g vs 18.9 g), considerably more saturated fat (15.9 g vs 5.8 g), slightly more sugar (3 g vs 2.6 g), less salt (0.75 g vs 2.9 g), and a higher energy value (234 kcal vs 210 kcal per 100 g).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Svježi krem sir.










