
Product Insights
Ribanac is a 40 g portion of Président cheese, classified as a fermented milk product (PNNS group: Cheese). It carries a Nutri‑Score of E and belongs to NOVA group 3, reflecting its processed nature and the presence of lysozyme, an egg‑derived preservative, as well as added salt and rennet. The cheese is rich in protein (41 g per 100 g) and fat (27 g), but also high in saturated fat (18 g) and salt (2.26 g), giving it a high energy content of 409 kcal per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average fermented milk products, this cheese contains more fat (27 g vs 25 g), markedly more protein (41 g vs 20 g), lower salt (2.3 g vs 3.3 g) and almost no sugar (0.1 g vs 1.8 g), resulting in a higher energy density (409 kcal vs 323 kcal).
Ingredients
Pasterizirano mlijeko, mljekarske kulture, sol/so, sirilo, konzervans: lizozim (jaja).
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Frequently Asked Questions
Everything you need to know about ribanac.









