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Коричн рис Чипсы соль и перец
Product Insights
Brown rice chips with salt and pepper are a gluten‑free snack made primarily from whole‑grain brown rice. They belong to the Salty snacks and Appetizers groups, carry a Nutri‑Score of C and are classified as ultra‑processed (NOVA 4), offering low sugar, no saturated fat, some fiber and protein. However, they contain moderate fat and salt levels and include additives such as citric acid (E330) and rosemary extract (E392).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack, these brown‑rice chips contain less sugar, considerably less fat and virtually no saturated fat, and their salt content is dramatically lower than the category average.
Ingredients
Wholegrain brown rice 80%, vegetable oil (sunflower oil, antioxidant: rosemary extract), „Sea salt, Pepper and Lime" seasoning 5% (maltodextrin, dextrose, salt, sugar, onion powder, rice flour, black pepper 4%, acidity regulator: citric acid; anti-caking agents: calcium phosphate, silicon dioxide; lime extract 0,2%, natural flavourings), Hawaiian sea salt 0,1%, Himalayan salt 0,1%
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Frequently Asked Questions
Everything you need to know about Коричн рис Чипсы соль и перец.
