Why is Bruschette Chips Tomato, Olives & Oregano classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is rated NOVA 4 because the formulation includes refined flours, extracted oils and a long list of industrial ingredients such as E260 acetic acid, E330 citric acid, E392 rosemary extract, E551 silica, E570 maltodextrin and E621 sodium glutamate, all of which are typical of ultra‑processed foods.

How does the sugar and salt content of this snack affect people with diabetes or hypertension?

Each 100 g serving provides 5.5 g of sugar, a moderate amount that can raise blood glucose levels and should be counted toward daily carbohydrate limits for diabetics, while the 2 g of salt contributes to daily sodium intake and may exacerbate hypertension if consumed in large portions.

Is Bruschette Chips Tomato, Olives & Oregano suitable for vegan, gluten‑free or other strict diets?

The snack is not vegan because it contains skimmed‑milk powder and lactose, and it is not gluten‑free due to wheat flour and added gluten; however, it is vegetarian and may be acceptable for ovo‑lacto vegetarians who avoid pork or beef.

Maretti • 70g

Bruschette Chips Tomato, Olives & Oregano

Cereals And Potatoes

Product Insights

Bruschette Chips Tomato, Olives & Oregano are a savory cracker‑style snack made from wheat flour, corn flour and vegetable oil, placing them in the cereal‑and‑bread family of foods. The product carries a Nutri‑Score of D and is classified in NOVA group 4, reflecting its ultra‑processed nature and the presence of several food additives. While it provides 9.1 g of protein and 3.3 g of fiber per 100 g, it is high in fat (14 g) and contains added sugars and 2 g of salt, which may be drawbacks for health‑conscious consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

moderate

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal290 kcal

Fat14 g

Saturated Fat1.2 g

Carbohydrates71 g

Sugars5.5 g

Comparative Analysis

Compared with the average salty snack, this chip contains markedly more fat (14 g vs 5.5 g) and sugar (5.5 g vs 4.75 g) per 100 g, but its salt level (2 g) is lower than the typical 3.84 g.

Ingredients

wheat flour, vegetable oil (palmolein, antioxidant: rosemary extract), extruded corn flour, tomatoes, olive and oregano flavoring 5,5% (dextrose, dietary salt, starch, tomato powder 7,6%, onion powder, garlic powder, flavor enhancer: sodium glutamate, hydrolyzed vegetable protein (soy), dried parsley, dried oregano 1,8%, olive extract 1,8%, paprika, acidity regulators: citric acid, acetic acid, lactose, maltodextrin, anti-caking agent: silica, aromas), dietary salt, skimmed-milk powder, sugar, dried gluten, yeast, stabilizer: guar-rubber, dextrose, emulsifiers: mono - and triglyceride fatty acids, mono - and diacetyl tartaric acid-trained esters

84%

35%

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