
Product Insights
Chocolate - Hazelnut Cookies are sweet snack biscuits made with organic wheat flour, chocolate coating, hazelnuts, milk, butter, and sunflower oil. With 31 g of sugar, 28 g of fat (10.5 g saturated) and 0.5 g of salt per 100 g, the cookies receive a Nutri-Score of E and belong to NOVA group 4, indicating an ultra-processed product high in calories (516 kcal) and saturated fat. They provide 4.2 g of fiber, 7.1 g of protein and 5 % hazelnuts, but also contain allergens such as milk, soy, gluten and nuts and include additives like lecithins (E322), sodium bicarbonate (E500ii) and monopotassium tartrate (E336i).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average chocolate biscuits, this product contains far more fat (28 g vs 17.6 g) and saturated fat (10.5 g vs 7.8 g), slightly more sugar (31 g vs 29 g), lower salt (0.5 g vs 2 g), and higher fiber (4.2 g vs 3.1 g) and protein (7.1 g vs 6.3 g).
Ingredients
Organic _wheat flour_, chocolate 24%(sugar, cocoa mass, cocoa butter, emulsifier:lecithins(_soy_)), sugar, _milk_, sunflower oil, _butter_, _hazelnuts_ 5%, organic raising agent(_wheat starch_,sodium bicarbonate,monopotassium tartrate),salt. May contain traces of _egg_, _nuts_ and _mustard_.
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Frequently Asked Questions
Everything you need to know about Chocolate - Hazelnut Cookies.





