
Product Insights
Camargue rice, produced by Taureau Aile, is a French parboiled rice belonging to the cereals group. Nutritionally, it offers very low fat (0.8 g/100 g) and sugar (0.2 g/100 g) but a high carbohydrate load (78 g/100 g) and modest protein (8.1 g/100 g), with an unspecified Nutri‑Score. Its environmental score is B (64), indicating a relatively favorable eco‑impact, while the product is low in saturated fat and fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for rice‑type foods, Camargue rice contains far less sugar (0.2 g vs 9 g) and fat (0.8 g vs 6.94 g) but higher carbohydrates (78 g vs 63.97 g) and slightly less protein (8.1 g vs 9.76 g).
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Frequently Asked Questions
Everything you need to know about riz de camargue.











