Base Organic Food
Lait de coco à cuisiner
Product Insights
Coconut milk for cooking is a plant-based milk substitute classified under the beverage group. Per 100 g it contains 17 g fat (mostly saturated), 2.1 g protein, 1.7 g sugars and 173 kcal, giving it a high fat and saturated‑fat profile but low sugar and modest protein. The product does not have an assigned Nutri-Score and its NOVA level is not disclosed, while its Eco-Score is a strong A (77 points), reflecting favorable environmental credentials.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based beverage, this coconut milk contains far less sugar (1.7 g vs 10.75 g) but markedly more total fat (17 g vs 6.97 g) and saturated fat (17 g vs 3.39 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about Lait de coco à cuisiner.
