
Product Insights
Coquillettes semi-completes are durum-wheat pasta classified in the Cereals and potatoes / Cereals group and marketed as an organic, semi‑whole‑grain product. With a Nutri‑Score of A and a NOVA‑3 (processed) classification, the pasta offers low fat (1.6 g), low salt (0.1 g) and a good protein content (11.6 g) and fiber (4.9 g) per 100 g, but it contains moderate sugars (5.3 g) and gluten, and may have traces of egg, soy and mustard. The organic label confirms sustainable farming, yet consumers with celiac disease or specific allergies should check the allergen warnings.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for pasta, this semi‑complete pasta contains less sugar, fat, saturated fat and salt, while providing more protein and slightly more carbohydrates.
Ingredients
Semoule demi complète de blé FR-PATES ALIMENTAIRES DE BLE DUR SEMI-COMPLET, ISSU DE dur* *issue de l'agriculture biologique. Contient du gluten, peut contenir des traces d'oeufs, soja et moutarde
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Frequently Asked Questions
Everything you need to know about Coquillettes semi-completes.










