
Product Insights
Haricots verts extra fins are organic canned green beans belonging to the fruits and vegetables group, specifically the vegetable sub‑category. They earn a Nutri‑Score of A and are classified as a NOVA 3 processed product, reflecting their low fat (0.3 g), low sugars (0.5 g) and moderate salt (0.4 g) per 100 g, while providing 1.3 g of protein. Although the product is low in calories and saturated fat, the added salt means it is not completely sodium‑free, which may be a consideration for salt‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar plant‑based canned foods, this green‑bean product contains only 0.5 g sugars, 0.3 g fat and 0.4 g salt per 100 g, well below the typical 3.62 g sugars, 1.39 g fat and 0.73 g salt.
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Frequently Asked Questions
Everything you need to know about Haricots verts extra fins.









