
Product Insights
Chocolat noir dessert is a dark chocolate bar classified under the Sugary snacks and Chocolate products families. It carries a Nutri-Score of E and falls in NOVA group 3, indicating moderate processing, with high levels of fat (42 g), saturated fat (25 g) and sugars (28 g) per 100 g, but it also provides notable protein (9.3 g), fiber (9.5 g) and contains no added salt. While its organic and Fair Trade certifications are positive, the overall nutritional profile is less favorable for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack items, this chocolate contains more fat (42 g vs 33 g) and saturated fat (25 g vs 19 g), lower sugar (28 g vs 40 g), higher protein (9.3 g vs 7 g) and fiber (9.5 g vs 6 g), and delivers more energy (580 kcal vs 519 kcal) per 100 g.
Ingredients
pâte de cacao du Pérou 65%,sucre de canne, beurre de cacao Cacao: 72% minimum dans le chocolat.
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Frequently Asked Questions
Everything you need to know about Chocolat noir dessert.










