
Product Insights
Coco Chocolat is a vegan, plant-based dessert classified in the Sugary snacks and Sweets groups, offering a creamy coconut-milk base enriched with 10 % dark chocolate. It carries a Nutri-Score of C (score 9) and falls in NOVA group 3, indicating moderate processing; the product is low in salt and provides 84 % fruit-vegetable content, yet it is high in saturated fat (12 g per 100 g) and contains moderate sugars. While its organic and fair-trade certifications add sustainability value, consumers should watch portion size because of its energy density and saturated-fat level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary-snack profile, Coco Chocolat contains far less sugar (8.2 g vs 53.44 g per 100 g) but its saturated fat (12 g) exceeds the category average of 6.99 g, and its total fat is roughly on par with the typical 10.52 g found in similar snacks.
Ingredients
Lait de coco 84%, chocolat noir supérieur 10% (masse de cacao, sucre, beurre de cacao, vanille en poudre), sucre de canne blond, amidon de manioc.
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Frequently Asked Questions
Everything you need to know about Coco Chocolat.












