NATURE ET COMPAGNIE
Boudoirs
Product Insights
Boudoirs are sweet, dry biscuits made by Nature et Compagnie, marketed as gluten‑free snacks in France. They belong to the Sugary snacks and Biscuits and cakes groups, carry a Nutri‑Score of D and are classified in NOVA group 4, reflecting their high sugar content (46 g per 100 g) and low fat (1.7 g) and salt (0.06 g). While they provide a quick source of carbohydrates, the product is ultra‑processed, contains added sugars and two additives (guar gum and ammonium carbonate), and is not suitable for vegan or low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack in its category, Boudoirs contain far more sugar (46 g vs 28.98 g), considerably less fat (1.7 g vs 17.65 g), much lower salt (0.06 g vs 1.98 g) and deliver fewer calories (343 kcal vs 418 kcal per 100 g).
Ingredients
Sucre de canne, œuf 29%, amidon de maïs, farine de riz, extrait de vanille, épaississant : gomme de guar, poudre à lever : carbonate d'ammonium, psyllium.
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Frequently Asked Questions
Everything you need to know about Boudoirs.
