
Product Insights
Oeufs frais de poules are fresh, indoor-reared chicken eggs marketed by La Nouvelle Agriculture and sold in France. They belong to the Egg family (PNNS group), carry a Nutri-Score of A, and are classified in NOVA 1, indicating a minimally processed product. Nutritionally they provide 13 g of protein and 140 kcal per 100 g with virtually no sugars, but they also contain moderate fat (9.8 g), 0.3 g of salt and a high cholesterol level of about 398 mg, which may be a consideration for heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical eggs, this product has no detectable sugars, slightly more total fat (9.8 g vs 9.5 g), noticeably lower salt (0.3 g vs 1.4 g), and a marginally higher protein content (13 g vs 12.8 g) while delivering a similar energy of 140 kcal.
Ingredients
Oeufs
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Frequently Asked Questions
Everything you need to know about Oeufs frais de poules.











