
Product Insights
Dessert brassé avoine nature is a plant‑based fermented oat dessert (non‑dairy yogurt) produced by Biocoop, certified organic and fair‑trade, and packaged in a 400 g pot. It belongs to the "Sugary snacks" PNNS group, carries a Nutri‑Score of C and is classified as NOVA 4, reflecting an ultra‑processed product with moderate fat (4.8 g), saturated fat (3.6 g), sugars (7.6 g) and low salt (0.04 g) per 100 g. While it offers vegan ingredients, some protein (2.6 g) and fiber (1.7 g), it also contains a gelling agent (agar‑agar) and may have traces of nuts, which are potential allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this oat‑based dessert contains far less sugar, fat, saturated fat, salt and calories, but its fiber and protein levels are slightly below the category averages.
Ingredients
Boisson à l'avoine 92% (Eau, avoine complet*16% (France)), huile de coco désodorisée*, farine de manioc*, gélifiant: agar-agar*, ferments sélectionnés. Traces possible de fruits à coques
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Frequently Asked Questions
Everything you need to know about Dessert brassé avoine nature 400g CC.











