Lechef, Le chef Bistronome
Escalope de dinde Milanaise
Product Insights
Escalope de dinde Milanaise is a ready‑to‑eat meal that combines breaded turkey escalope with spaghetti and tomato sauce, belonging to the Fish Meat Eggs PNNS group. It carries a Nutri‑Score of B and is classified in NOVA group 4, reflecting its status as an ultra‑processed product despite containing no added colorings or additives. Nutritionally, it is low in fat (3.5 g), saturated fat (0.5 g) and salt (0.79 g) per 100 g, but offers higher carbohydrates (16 g) and fiber (1.9 g) while providing modest protein (7.2 g).
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical ready‑meal averages, this product is lower in fat, saturated fat, salt and calories, yet higher in total carbohydrates and fiber, and it supplies less protein than the category norm.
Ingredients
Spaghetti accompagnées d'une escalope de dinde traitée en salaison panée et de sauce tomate. Ingrédients : Spaghetti cuit 35% (eau, semoule de BLE dur), escalope de dinde reconstituée traitée en salaison panée 26% (filet de dinde reconstitué 14% - Origine UE, farine de BLE, eau, huile de tournesol, sel, dextrose, gluten de BLE, levure, épices), concassé de tomate 17% (pulpe de tomate, jus de tomate), eau, concentré de tomate 3,1%, oignon, échalote, huile d'olive vierge extra 1,5%, huile de tournesol, ail, basilic, sel, poivre.
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Frequently Asked Questions
Everything you need to know about Escalope de dinde Milanaise.
