La Mandorle • 1 L
Amande coco
Product Insights
Amande coco is a plant‑based milk alternative classified under the “Beverages” and “Plant‑based milk substitutes” groups. It carries a Nutri‑Score of C, falls into NOVA group 4, and provides 48 kcal per 100 ml with 4 g fat (2.3 g saturated), 1 g protein, 0.4 g fiber and only 0.3 g sugars and 0.01 g salt. The drink is gluten‑free, vegan, contains 2 % almonds (nut allergen) and 4 % coconut powder, and includes guar gum and carrageenan as thickeners.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk on the market, Amande coco contains far less sugar (0.3 g vs 10.75 g), lower fat (4 g vs 6.97 g), less saturated fat (2.3 g vs 3.39 g), much lower salt (0.01 g vs 0.37 g) and fewer calories (48 kcal vs 142 kcal per 100 g).
Ingredients
Eau de source, poudre de noix de coco 4%, amandes 2%, huile de tournesol, algues marines Lithothamnium calcareum 0.35%, épaississant : gomme de guar, carraghéane.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Amande coco.
