
Product Insights
Pulpe de tomate Basilic is an organic canned tomato pulp blended with basil, classified in the vegetables PNNS group. It carries a Nutri‑Score of A and falls into the NOVA 3 processing level, delivering very low fat, saturated fat, sugar and salt while offering modest protein and fiber. Nevertheless, its low energy and nutrient density means it serves as a light addition rather than a substantial source of protein or fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned vegetable product, this tomato pulp with basil contains substantially less sugar, fat, salt and calories, but also provides less fiber and protein.
Ingredients
Pulpe de tomate*, purée de tomate*, basilic* 1%, correcteur d'acidité : acide citrique. *Produits issus de l'agriculture biologique. INGREDIËNTEN : tomatenpulp*, tomatenpuree*, basilicum* 1%, zuurteregelaar: citroenzuur. *Producten afkomstig uit de biologische landbouw.
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Frequently Asked Questions
Everything you need to know about Pulpe de tomate Basilic.








