
Product Insights
Tout petits Palmiers au sucre caramélisé are small caramel‑sugar glazed buttery biscuits that belong to the sugary snacks and biscuits & cakes families. The product carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with high levels of fat (28.5 g), saturated fat (18.1 g) and energy (525 kcal) per 100 g, while sugar (17.6 g) and salt (0.45 g) are moderate and fiber is negligible. It also contains several allergens such as gluten, milk, eggs and sesame and includes the additive sodium carbonate (E500 i), resulting in an overall environmental score of C.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sugary snack, this biscuit has considerably less sugar (17.6 g vs 28.98 g) but far more fat (28.5 g vs 17.65 g), saturated fat (18.1 g vs 7.8 g), and energy (525 kcal vs 418 kcal) per 100 g.
Ingredients
2 cuillères à soupe de farine de blé, une noix de beurre frais 25 % , une cuillère à soupe de sucre 21 %, quelques graines de sésame blanc 5% et noir 2 %, une pincée de sel de Guérande, un soupçon d'arôme naturel et de l'incontournable poudre à lever (carbonate de sodium).
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Frequently Asked Questions
Everything you need to know about Tout petits Palmiers au sucre caramélisé.








