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Pesto verde
Product Insights
Pesto verde is a green pesto sauce classified in the Dressings and sauces group, bearing a Nutri-Score of E and a NOVA 4 rating due to its processed oil, cheese, and added acids. It delivers a very high fat content (53 g per 100 g) with saturated fat at 9.7 g, while sugar is minimal and salt is moderate at 1.3 g, making it rich in calories but low in sugars. The presence of milk allergens and processed ingredients may limit suitability for low‑fat, dairy‑free, or clean‑label diets.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average green pesto, this pesto contains about four to five times more fat and saturated fat, but far less sugar and roughly one‑third the salt level.
Ingredients
Huile de toumesol, basilic 24% fromage rape (LAT), ricotta de brebis mm Romano AOP (LAIT), pignons de pin, antioxydan acide ascorbique, ail, acide citrique Poids net: Peut cogenides traces de FRUITS A COQUE Conditious atmosphère protectrice.
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Frequently Asked Questions
Everything you need to know about Pesto verde.
