
Product Insights
A pack of six fresh organic free‑range chicken eggs from Le Fromager Des Halles is sold in a recyclable cardboard box. The eggs belong to the Eggs group, carry a Nutri‑Score of A and are classified as minimally processed (NOVA 1); they provide 140 kcal, 12.7 g protein, 9.8 g fat (including 2.6 g saturated fat) and very low sugars per 100 g. Their strengths are high‑quality protein and organic certification, while the drawbacks are a moderate fat level and the environmental impact of the cardboard packaging.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average egg category, this product contains less sugar (0.27 g vs 0.45 g) and far less salt (0.31 g vs 1.4 g), while its fat is marginally higher (9.8 g vs 9.5 g) and protein slightly lower (12.7 g vs 12.8 g).
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Frequently Asked Questions
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