
Product Insights
Hazelnut Based Chocolate Spread by Alter Eco is a 270 g glass‑jar spread that combines cane sugar, 13 % hazelnuts, sunflower oil, cocoa and dairy ingredients. It belongs to the Sugary snacks category of the French PNNS classification, carries a Nutri‑Score of E (24 points) and is classified as ultra‑processed (NOVA 4), reflecting its high sugar (51 g/100 g), high saturated fat (6.9 g/100 g) and the presence of a food‑grade emulsifier (sunflower lecithin), while offering modest fiber (4.2 g) and a low salt level (0.11 g). The product also contains milk and nuts, triggering allergen warnings, and its organic, Fairtrade certifications and palm‑oil‑free formulation are positive ethical attributes, though its high sugar and saturated‑fat content make it unsuitable for low‑sugar or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary spread (53.45 g sugar, 10.52 g fat, 6.99 g saturated fat, 0.36 g salt per 100 g), this spread provides slightly less sugar (51 g) and a lower salt level (0.11 g), while its saturated fat (6.9 g) is comparable and its total fat is likely higher due to the nut and oil base.
Ingredients
cane sugar, hazelnuts (13%), sunflower oil, lean cocoa, skimmed milk powder, milk fat, cocoa butter, emulsifier: sunflower lecithin,
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Frequently Asked Questions
Everything you need to know about Hazelnut Based Chocolate Spread.












