
Product Insights
Sirop d'agave is an organic, fair‑trade agave syrup marketed as a plant‑based sweetener. It belongs to the syrup category of the PNNS sweetener group, carries a Nutri‑Score of D and is classified as NOVA 4, reflecting its ultra‑processed nature and very high sugar content (75 g per 100 ml). While it contains no fat, salt or protein and is vegan, the steep sugar load and low fiber make it unsuitable for low‑sugar or diabetic diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sweetener (≈36 g sugar, 1.8 g fat, 0.7 g salt and 239 kcal per 100 g), this agave syrup delivers more than double the sugar and higher energy, but virtually no fat or salt.
Ingredients
Sirop d'agave issu de l'agriculture biologique. Agave issu du commerce équitable: cultivé par des producteurs certifiés et commercialisé selon les standards du label Fairtrade. 100% du volume total
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Frequently Asked Questions
Everything you need to know about Sirop d'agave.










