
Product Insights
Pastille Vichy is a sugar‑free mint candy marketed in France, belonging to the sugary‑snacks and sweets categories. It carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product containing sweeteners (sorbitol, aspartame), a magnesium‑salt glazing agent and flavoring. While it is low in sugars, fat, saturated fat and salt and provides modest calories (245 kcal per 100 g), it is high in carbohydrate‑equivalent polyols (99 g) and low in protein, which may affect satiety and gastrointestinal comfort.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, Pastille Vichy contains virtually no sugar, dramatically less fat (0.6 g vs 10.5 g) and salt (0.01 g vs 0.36 g), about one‑third the calories, but its carbohydrate content (99 g) far exceeds the typical 70 g, while protein is less than a fifth of the usual 2.9 g.
Ingredients
Edulcorants (sorbitol, aspartame), agent d'enrobage (sels de magnésium d'acides gras), extraits des eaux de Vichy (0,3 %), arôme
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Frequently Asked Questions
Everything you need to know about Pastille Vichy.











