
Product Insights
The product is a 100 g bar of hand soap formulated for kitchen use, blending sodium palmate, sodium palm kernelate, glycerin and coffee Arabica powder to provide cleansing, moisturizing and a subtle coffee scent. Its formulation includes grape seed oil for skin‑conditioning benefits, while the presence of fragrance, iron‑oxide colourants and a high proportion of palm‑based surfactants may trigger irritation for very sensitive skin. Overall the bar offers a pleasant aromatic experience and mild exfoliation, but consumers seeking fragrance‑free or palm‑oil‑free options might prefer alternative soaps.
Comparative Analysis
It occupies a niche as a specialty chef’s hand soap that combines coffee powder for aroma and gentle exfoliation, setting it apart from ordinary household soaps.
Ingredients
Sodium Palmate, Sodium Palm Kernelate, Aqua (Water), Vitis Vinifera Seed Oil, Cafea Arabica Powder, Parfum (Fragrance), Palm Kernel Acid, Glycerin, Sodium Chloride, Tetrasodium EDTA, Tetrasodium Etidronate, CI 77491 / CI 77492 / CI 77499 (Iron Oxides).
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Frequently Asked Questions
Everything you need to know about Savon du cuisinier à la poudre de café.







