Mei Asia
Mochi glacé
Product Insights
Mochi glacé is a frozen mochi ice‑cream dessert produced by Mei Asia, featuring a mango‑flavored ice cream coating a rice‑based mochi shell and belonging to the Desserts category. It carries a Nutri‑Score of C, falls into NOVA group 4 (ultra‑processed), provides 165 kcal per 100 g, with very low fat and salt but a high sugar level of 31 g and modest protein (0.8 g). While the product offers a fruity taste and low saturated fat, its high added sugars, several emulsifiers and colour additives, and lack of clear vegan or gluten‑free certification make it a treat best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average frozen dessert, this mochi ice cream contains more sugar (31 g vs 26.2 g) but far less fat (0.5 g vs 7.0 g), saturated fat (0.1 g vs 4.2 g), salt (0.01 g vs 0.13 g) and calories (165 kcal vs 236 kcal per 100 g).
Ingredients
Glace (Eau, purée de mangue, sucre, glucose sec, dextrose, inuline, sucre inverti, matière grasse de coco, émulsifiants: E471, E322 et E306, stabilisant: E412), 33% pâte de riz (sucre, eau, 19% farine de riz, tréhalose, colorants: E160a, E100, E160b, E422, fécule de pomme de terre).
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Frequently Asked Questions
Everything you need to know about Mochi glacé.
