Why is Délices de Volaille classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is deemed ultra‑processed because it includes numerous industrial ingredients and additives, including potassium lactate (preservative), potassium acetate, xanthan gum, guar gum, methylcellulose, sodium ascorbate, as well as flavorings, colorant lycopene, and trace amounts of soy and milk, which go beyond simple seasoning.

How does the sugar and salt content of Délices de Volaille affect people with diabetes or hypertension?

With only 0.3 g of sugar per 100 g, the product has a minimal impact on blood glucose, making it relatively safe for diabetics, but its salt level of 1.7 g per 100 g is comparatively high and can raise blood pressure, so individuals with hypertension should limit intake.

Is the gluten present in Délices de Volaille a problem for people with celiac disease or gluten intolerance?

Yes, the formulation contains about 12.9 % wheat gluten, which makes the product unsuitable for anyone requiring a gluten‑free diet, including those with celiac disease or non‑celiac gluten sensitivity.

Tradilége • 350 g

Délices de Volaille

Fish Meat Eggs

Product Insights

Délices de Volaille is a smoked chicken charcuterie product sold in France, classified as a processed meat (pnns_groups: Fish Meat Eggs). It carries a Nutri‑Score of D and is placed in NOVA group 4, reflecting its ultra‑processed nature with several additives such as potassium lactate, potassium acetate, xanthan gum, and sodium ascorbate. Nutritionally it provides moderate protein (14 g/100 g) and low sugar (0.3 g) and salt (1.7 g) compared with typical meat products, but its fat (11 g) and saturated fat (3.5 g) are still notable, and the presence of gluten and egg white makes it unsuitable for gluten‑free or egg‑allergic diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal202 kcal

Fat11 g

Saturated Fat3.5 g

Carbohydrates2.2 g

Sugars0.3 g

Comparative Analysis

Compared with the average values for similar meat products, Délices de Volaille contains less sugar, less salt, lower total fat and fewer calories, but also provides less protein.

Ingredients

Eau, huile de colza, GLUTEN de BLE (12,9%), blanc d'OEUF en poudre (4,2%), arômes naturels, Conservateurs lactate de potassium, acétate de potassium; gélifiants méthylcellulose, farine de graines de caroube; sel, vinaigre d'alcool, isolat de protéines de pois (0,9%), épices, épaississant: gomme xanthane, stabilisant gomme guar, tomate en poudre, amidon de BLÉ, antioxydant: ascorbate de sodium, panais, extrait d'épices, poireau, colorant: lycopène. Peut contenir : SOJA, LAIT. Type d'allergènes

84%

35%

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