Kokosové jogurty s višňovou příchutí

Coconut yogurt with sour cherry flavor is a vegan, plant‑based yogurt alternative marketed as a calcium source. It offers low fat (2.9 g) and low salt (0.08 g) per 100 g, but contains moderate sugars (8.8 g) and very low protein (0.4 g), resulting in a Nutri‑Score of C and a NOVA 4 classification indicating ultra‑processed status. While its vegan formulation and calcium contribution are positives, the product’s high added sugar, minimal protein, limited fiber, and the presence of additive E14xx plus trace nuts and soy may be drawbacks for health‑focused consumers.