Why is Confiture pêche intense classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because the jam is made from whole fruit but also includes several industrially processed ingredients such as added sugar, concentrated lemon juice, passion‑fruit juice and the gelling agent pectin (E440); the presence of these refined components places it in the ultra‑processed category.

How does the sugar content in this jam affect a diabetic or weight‑management diet?

With 39 g of sugar per 100 g, the jam delivers a substantial amount of quickly absorbable carbohydrates; for people with diabetes or those watching their weight, this can cause rapid blood‑glucose spikes and add extra calories, so it should be eaten sparingly or substituted with lower‑sugar spreads.

Is the peach in Confiture pêche intense a concern for people with peach allergy?

The jam is made primarily from peach purée and may contain small peach pits, so it can trigger reactions in individuals allergic to peach proteins; anyone with a known peach allergy should avoid this product.

Bonne Maman • 335 g

Confiture pêche intense

Sugary Snacks

Product Insights

Confiture pêche intense is a plant‑based peach jam marketed as a sweet spread for breakfast, belonging to the "Sugary snacks" group. It carries a Nutri‑Score of D and is classified as NOVA 4, reflecting its ultra‑processed nature and the presence of the additive pectin (E440) alongside sugar and fruit juices. While it provides about 75 % fruit content and contains negligible fat, saturated fat, and salt, its 39 g of sugar per 100 g makes it a high‑sugar product that should be consumed in moderation.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal164 kcal

Fat0.2 g

Saturated Fat0 g

Carbohydrates39 g

Sugars39 g

Comparative Analysis

Compared to the average jam in its category, this jam contains less sugar (39 g vs 53.44 g per 100 g) and virtually no fat, saturated fat, or salt.

Ingredients

pêches, sucre, jus de citrons concentré, jus de fruit de la passion, gélifiant : pectine de fruits. Malgré tous nos soins, cette confiture peut contenir des noyaux.

84%

35%

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Frequently Asked Questions

Everything you need to know about Confiture pêche intense.

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Bonne Maman • 335 g

Confiture pêche intense

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal164 kcal

Fat0.2 g

Saturated Fat0 g

Carbohydrates39 g

Sugars39 g

Comparative Analysis

Compared to the average jam in its category, this jam contains less sugar (39 g vs 53.44 g per 100 g) and virtually no fat, saturated fat, or salt.

Ingredients

pêches, sucre, jus de citrons concentré, jus de fruit de la passion, gélifiant : pectine de fruits. Malgré tous nos soins, cette confiture peut contenir des noyaux.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.