Why is Apple Rhubarb compote classified as minimally processed (NOVA 1) and does it contain any additives?

The product is made almost entirely of pureed fruit (apples, rhubarb) and a small amount of acerola juice concentrate, with no preservatives, colourings, flavourings or sweeteners, so it meets the criteria for NOVA 1, which denotes unprocessed or minimally processed foods.

How does the natural sugar content of this compote impact a diabetic or hypertensive diet?

At 9.5 g of sugars per 100 g, the compote provides fewer carbohydrates than the average fruit dessert, but the sugars are still present and can raise blood glucose, so diabetics should count it within their carbohydrate allowance, while the zero salt content makes it safe for hypertensive individuals.

Is the Apple Rhubarb compote suitable for vegan, gluten‑free and low‑calorie diets?

All ingredients are plant‑based, so the product is vegan and naturally gluten‑free; with 46 kcal per 100 g it is low in calories, making it compatible with low‑energy dietary plans.

Andros • 400 g (4 x 100 g)

Pomme Rhubarbe sans sucres ajoutés

Fruits And Vegetables

Product Insights

The Andros "Apple Rhubarb without added sugars" is a fruit compote made from 64.9 % apples, 35 % rhubarb and a touch of acerola juice concentrate. It belongs to the fruits and vegetables group, carries a Nutri‑Score of A and is classified as NOVA 1, indicating minimal processing and no added preservatives, colourings or sweeteners. While its natural sugar level of 9.5 g per 100 g is lower than the average for similar desserts and it contains no salt or saturated fat, the product still provides modest calories and limited protein, which may be a consideration for high‑protein diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal46 kcal

Fat0.2 g

Saturated Fat0 g

Carbohydrates9.5 g

Sugars9.5 g

Comparative Analysis

Compared with typical fruit compotes, this apple‑rhubarb puree contains about 43 % less sugar, 72 % less fat, and virtually no salt per 100 g.

Ingredients

Pommes (purée et purée concentrée) 64,9 %, rhubarbe 35 %, jus concentré d'acérola.

84%

35%

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Frequently Asked Questions

Everything you need to know about Pomme Rhubarbe sans sucres ajoutés.

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Andros • 400 g (4 x 100 g)

Pomme Rhubarbe sans sucres ajoutés

Fruits And Vegetables

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal46 kcal

Fat0.2 g

Saturated Fat0 g

Carbohydrates9.5 g

Sugars9.5 g

Comparative Analysis

Compared with typical fruit compotes, this apple‑rhubarb puree contains about 43 % less sugar, 72 % less fat, and virtually no salt per 100 g.

Ingredients

Pommes (purée et purée concentrée) 64,9 %, rhubarbe 35 %, jus concentré d'acérola.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.