bbonne maman abricot

Bonne Maman Apricot jam is a plant-based sweet spread classified in the PNNS groups Sugary snacks and Sweets. It carries a NOVA 4 classification, indicating it is ultra-processed, and it does not have a Nutri-Score label; the jam is low in fat, saturated fat and salt but provides 34 g of sugars per 100 g, contributing about 148 kcal. The fruit base supplies some fiber and vitamin C, yet the high added-sugar content and the presence of pectin (E440) limit its health profile.