Why is Cœurs d'artichauts classified as NOVA 3 and what additives does it contain?

The product is labeled NOVA 3 because it is a processed culinary ingredient that combines the natural artichoke heart with water, salt and a small amount of citric acid; the only listed additive is citric acid (E330), which acts as an acidity regulator.

How does the sugar and salt content of Cœurs d'artichauts affect diabetic or hypertensive diets?

With only 1.3 g of sugars per 100 g, the product is low‑carb and unlikely to raise blood glucose significantly, making it suitable for diabetic users, but the 0.8 g of salt per 100 g is modestly higher than the average for fresh vegetables and may need to be limited by people managing hypertension.

Is Cœurs d'artichauts suitable for vegan, gluten‑free, and other strict diets?

Yes, the ingredient list contains only plant‑based components, artichoke hearts, water, salt and citric acid, so the product is vegan, vegetarian and free from gluten, grains, dairy and common allergens.

Pouce • 0.24 kg

Cœurs d'artichauts

Fruits And Vegetables

Product Insights

Cœurs d'artichauts are ready-to-eat artichoke hearts packaged by Pouce, classified under the fruits and vegetables family. They carry a Nutri-Score of B, belong to NOVA group 3, and provide low levels of fat (0.5 g), saturated fat (0.1 g) and sugars (1.3 g) per 100 g, while offering 2.1 g of fiber and 1.4 g of protein. However, the product contains 0.8 g of salt per 100 g, slightly exceeding the typical amount for fresh vegetables, and includes the additive citric acid (E330).

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal26 kcal

Fat0.5 g

Saturated Fat0.1 g

Carbohydrates4 g

Sugars1.3 g

Comparative Analysis

Compared with the average fresh vegetable product, this artichoke heart contains markedly lower fat, sugars, and calories, but its salt level is slightly above the typical range.

Ingredients

Coeurs d'artichauts, eau, sel, acidifiant : acide citrique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Cœurs d'artichauts.

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