
Product Insights
This organic apple puree, produced in France, consists of 99.9% apple puree and a small amount of vitamin C as an antioxidant. It carries a Nutri-Score of A, falls in NOVA group 1, and offers low fat, low salt, and low saturated fat while providing moderate natural sugars. The product is nutrient‑dense for a fruit puree but the sugar level (11 g per 100 g) may require portion control for sugar‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑based compote, this organic apple puree contains notably less sugar, fat, saturated fat, salt and energy per 100 g.
Ingredients
Purée de pomme** (origine France) 99,9%, antioxydant: acide ascorbique.**biologique
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Puree de pomme bio.







