Puree de pomme

Puree de pomme is an organic apple puree made from 99.4% French apples and contains a small amount of vitamin C as an antioxidant. It carries a Nutri‑Score of A, belongs to the NOVA 1 category (minimally processed), and offers low fat (0.6 g), low salt (0.01 g) and a high fruit content (99.4%); however, it still provides natural sugars amounting to 10 g per 100 g. Overall, it is a low‑calorie, fiber‑rich option for consumers seeking a simple, organic fruit product without added sugars.