Why is Sauce Burger classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines many industrial ingredients such as refined vegetable oil, modified corn starch, egg yolk, Worcestershire sauce and a blend of flavorings, which are typical of ultra‑processed foods. It also lists five food additives: E14xx (preservative), E160 (carotenoid colorant), E260 (acetic acid), E330 (citric acid) and E415 (xanthan gum).

How does the sugar and salt content in Sauce Burger affect a diabetic or hypertensive diet?

Sauce Burger provides 6.2 g of sugar and 1.4 g of salt per 100 g. The sugar amount is moderate and can raise blood glucose if consumed in large portions, so diabetics should limit serving size. The salt level is below the average for burger sauces but still contributes to the recommended daily maximum of about 5 g, so hypertensive individuals should use it sparingly.

Is the mustard in Sauce Burger a concern for individuals with mustard allergy?

Yes. Mustard is listed as an ingredient at 3.5 % and includes mustard seeds, water, vinegar and spices. People who are allergic to mustard should avoid this sauce, as even small amounts can trigger allergic reactions.

Auchan • 0.35 kg

Sauce Burger

Fat And Sauces

Product Insights

Sauce Burger is a shelf‑stable condiment classified under the Fat and sauces and Dressings and sauces groups. It carries a Nutri‑Score of C and is identified as an ultra‑processed product (NOVA 4), featuring a high fat content (21 g per 100 g) and elevated energy (238 kcal) while its salt (1.4 g), sugar (6.2 g) and protein (1.1 g) levels are relatively low. The formulation includes mustard, egg yolk, modified corn starch and several additives (E14xx, E160, E260, E330, E415), which may be concerns for allergen‑sensitive or strict vegan consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal238 kcal

Fat21 g

Saturated Fat1.8 g

Carbohydrates11 g

Sugars6.2 g

Comparative Analysis

Compared with typical burger sauces, this Sauce Burger contains markedly more fat (21 g vs 12 g per 100 g) and higher energy (238 kcal vs 183 kcal), while its salt, sugar and protein levels are lower than the category averages.

Ingredients

Eau, huile de colza, purée de tomates double concentrée 7%, sucre, vinaigre d'alcool, MOUTARDE 3,5%(eau, graines de MOUTARDE, vinaigre d'alcool, acidifiant : acide citrique, épice), amidon modifié de maïs, jaune d'OEUF issu de poules élevées en plein air, sauce Worcester (eau, sucre, vinaigre, mélasse, purée d'oignons, sel, tamarin, clou de girofle, extrait de gingembre, extrait d'ail, acidifiant : acide acétique), amidon de maïs, sel, oignon en poudre, ail en poudre, colorant : caroténoïdes, épaississant : gomme xanthane, arôme naturel d'aneth, épice.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.