Why does Petit beurre have a Nutri‑Score of E and which nutrients are responsible for this low rating?

The Nutri‑Score algorithm penalises high levels of sugars, saturated fat and energy while rewarding fiber and fruit/veg content. Petit beurre contains 23 g of sugars, 7.8 g of saturated fat and 448 kcal per 100 g, with only 2.9 g of fiber and 0 % fruit/veg, leading to a low score of E.

How do the sugar and saturated‑fat levels in Petit beurre affect a diabetic or hypertensive diet?

The 23 g of sugars can cause rapid blood‑glucose spikes, which is problematic for diabetics, while the 7.8 g of saturated fat contributes to LDL cholesterol, a risk factor for hypertension and heart disease. Although the salt content (0.75 g) is moderate, people with hypertension should still consume it sparingly.

Does Petit beurre contain allergens such as wheat, milk, or eggs, and how should sensitive individuals handle it?

Yes, Petit beurre lists wheat flour, milk powder, butter (derived from milk) and powdered egg whites and yolks, making it unsuitable for anyone with gluten, dairy, or egg allergies. Consumers with these sensitivities should avoid the product or choose an allergen‑free alternative.

Auchan • 0.2 kg

Petit beurre

Sugary Snacks

Product Insights

Petit beurre is a sweet snack biscuit classified under the Sugary snacks and Biscuits and cakes groups. It carries a Nutri‑Score of E and belongs to NOVA group 3, indicating it is a moderately processed product. While it provides a decent amount of protein (8.4 g per 100 g) and low salt, it is high in sugars (23 g), saturated fat (7.8 g) and overall calories, and contains two additives (E330 and E502) and common allergens (wheat, milk, eggs).

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal448 kcal

Fat13 g

Saturated Fat7.8 g

Carbohydrates74 g

Sugars23 g

Comparative Analysis

Compared to the average sweet snack, this Petit beurre contains less sugar (23 g vs 28.9 g), lower fat (13 g vs 17.6 g) and salt (0.75 g vs 2.0 g), but higher carbohydrates (74 g vs 59.6 g) and calories (448 kcal vs 418 kcal).

Ingredients

Farine de BLÉ 72% (origine France), sucre, beurre concentré 10,9% (LAIT) (soit 13% de beurre reconstitué), LAIT entier en poudre 2,6%, LAIT demi-écrémé 2,2% poudres à lever : carbonates d'ammonium, carbonates de sodium arômes naturels, sel, blancs d'OEUFS en poudre, jaunes d'OEUFS en poudre correcteur d'acidité : acide citrique. Traces éventuelles de fruits à coque, de soja et de graines de sésame. Elaboré à partir de lait origine UE ou hors UE

84%

35%

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