Agidra
Tomato ketchup
Product Insights
Agidra Tomato ketchup is a French‑made condiment that belongs to the Fat and sauces group of the PNNS classification. It carries a Nutri‑Score of E, contains 23 g of sugars and 2.6 g of salt per 100 g, has very low fat and is classified as an ultra‑processed product (NOVA 4). While it delivers a strong tomato flavor with minimal fat, its high sugar level and processed nature may limit its appeal to health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar sauces, this ketchup contains far more sugar (23 g vs 10.95 g per 100 g) but substantially less fat (0.5 g vs 12.01 g), lower salt (2.6 g vs 5.02 g) and provides fewer calories (99 kcal vs 183 kcal).
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Frequently Asked Questions
Everything you need to know about Tomato ketchup.
