
Product Insights
Tomato Ketchup by Louis Martin is a condiment classified in the Fat and sauces and Dressings and sauces families. It carries a Nutri‑Score of E (score 19) and is considered an ultra‑processed product (NOVA 4), reflecting very high sugar (21 g) and moderate salt (2.5 g) per 100 g while providing low fat (0.5 g) and modest fiber (2.3 g). The ketchup supplies 99 kcal per 100 g with low saturated fat, but the elevated sugar and salt levels make it less suitable for low‑sugar or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average ketchup, this Tomato Ketchup contains almost double the sugar (21 g vs 10.9 g) and half the salt (2.5 g vs 5.0 g), while delivering only a third of the typical fat and one‑third of the calories, but it offers more fiber (2.3 g vs 1.4 g).
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Frequently Asked Questions
Everything you need to know about Tomato Ketchup.












