Why is Mini Strawberry Filled Cakes classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is labelled NOVA 4 because its ingredient list relies on refined sugars, wheat flour, added fruit purees, flavorings and several industrial additives; the listed additives are phosphoric acid (E 336) as an acidity regulator, pectin (E 440) as a gelling agent, and sodium bicarbonate (E 500) as a raising agent.

How does the high sugar content in this product affect a diabetic diet?

With 38 g of sugars per 100 g, the product can cause a rapid rise in blood glucose levels, making it unsuitable for regular consumption by people managing diabetes or those following low‑sugar dietary guidelines.

Is the egg present in this product a concern for people with egg allergy?

Yes, the product contains about 16 % egg, so it is not safe for anyone with an egg allergy and should be avoided by those individuals.

Bio Village, Marque Repère • 140g

Mini Gâteaux Fourrés à la fraise

Sugary Snacks

Product Insights

Mini Strawberry Filled Cakes are organic, French-made mini pastries that belong to the sugary snacks and biscuits-and-cakes family. They carry a Nutri-Score of E and are classified in NOVA group 4, reflecting an ultra-processed product with 38 g of sugars, 17 g of total fat, 1.6 g of saturated fat and 0.6 g of salt per 100 g. The formulation contains egg and wheat (gluten) allergens and additives such as E 336 (phosphoric acid), E 440 (pectin) and E 500 (baking soda), which contribute to its processed profile.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal408 kcal

Fat17 g

Saturated Fat1.6 g

Carbohydrates58 g

Sugars38 g

Comparative Analysis

Compared with the average snack cake (28.98 g sugar, 17.65 g fat, 7.8 g saturated fat, 1.98 g salt and 418 kcal per 100 g), this product is noticeably higher in sugar (38 g), has slightly lower total fat (17 g), dramatically less saturated fat (1.6 g), lower salt (0.6 g) and a marginally lower energy content (408 kcal).

Ingredients

Sucre de canne** 24% ; farine de blé** 23% ; sirop de blé**: œufs** 16 % ; huile de colza** ; purée de fraise** 10% ; jus concentré de citron**; arôme naturel de fraise ; gélifiant : pectines; jus concentré de sureau** ,arôme naturel de vanille (contient alcool) ; poudres à lever : E 500, E 336; sel. ** Ingrédients issus de l'agriculture biologique.

84%

35%

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