
Product Insights
The product is an organic dark‑chocolate‑coated biscuit stick, classified as a sugary snack and biscuit in the PNNS groups. It carries a Nutri‑Score of E and belongs to NOVA group 4, reflecting its ultra‑processed nature with added sugars, refined flour, butter and a natural flavouring. While it offers relatively high fiber (4.6 g) and a modest salt level (0.35 g), its fat (31 g), saturated fat (16 g) and sugar (32 g) per 100 g are well above typical snack averages, making it an energy‑dense treat.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Energetically, it contains 543 kcal per 100 g, markedly higher than the category average of 418 kcal, and its fat (31 g), saturated fat (16 g) and sugar (32 g) all exceed the typical snack averages, while its salt (0.35 g) is lower than the average 1.98 g.
Ingredients
Chocolat noir* 48 % (pâte de cacao*, sucre*, beurre de cacao* 5%) ; farine de blé* 33% ; sucre de canne* 10 % ; beurre* ; huile de tournesol* ; œufs entiers* ; sel ; arôme naturel. Traces de fruits à coque et graines de sésame. *Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Bâtonnets enrobés de chocolat noir bio.









